I am trying my (almost) hardest to eat gluten free. I really am. It helps that I live in a gluten free household, which is probably one of the only reasons why I would lean towards this gluten free shrimp scampi recipe, rather than a good ole gluten filled one.
This recipe is from Damn Delicious, aka something found on Pinterest. I've included the recipe at the bottom of the post, but basically it's super easy and not that time consuming.
The original recipe didn't include tomatoes, but I can't have pasta without them.
My mom also made some gluten free breadsticks to pair with the meal.
Also, the original recipe calls for just regular pasta, but we used Simply Balanced GF pasta instead. If you don't necessarily want spaghetti, Simply Balanced has other types of pasta to use instead!
I highly recommend this recipe! I am not an expert cook by any means, in fact when I put scrambled eggs on my avocado toast I feel a little fancy, so that should give you an idea of what we're dealing with here. I am so hungry writing this post it's unreal. In retrospect, not very smart doing a recipe post when I haven't had lunch yet!